URMILA VIJAYAN. Study On the nutrient analysis of flaxseeds and its effect on glycemic response. JOURNAL OF ADVANCED APPLIED SCIENTIFIC RESEARCH, [S. l.], v. 3, n. 4, p. 50–54, 2021. DOI: 10.46947/joaasr342021129. Disponível em: http://joaasr.com/index.php/joaasr/article/view/129. Acesso em: 29 apr. 2024.